Avanni as an enterprise with a Moto that operates as a healthy platform between the Farmer (Producer) and the end User (Consumer). The fundamental objective of Avanni is to encourage the Farmers for a chemical free (Organic) Production..
In the recent decade, rapid urbanization and change in living style have increased the risk of ill health. Moreover, the use of processed /fast foods allied with higher pollution rates has tremendously shown its effect on human well-being. This results in a shift towards naturally or organically grown foods compared to chemically grown food products.
Instant Sorghum Idli Mix, Instant Upma Mix, Instant Dosa Mix, Instant Pongal Mix, Millet Instant Laddu Mix
Versatile in their culinary properties and hence retain high nutritive value and taste.
Millet Flour is stone ground and whole grain. It consists of a whole lot of minerals and vitamins.
We are engaged in providing them with high-quality Millet Vermicelli. Our products don’t produce side effects.
Our Millet pasta contains no Maida, no preservatives, and no flavors with high lecithin (good for the brain).
Millets Cookies Millets Bread/ Bun, Millets Cake, and Millets Pizza Base
Byproducts from flaking of sorghum- Sorghum Bran Peda, Sorghum Based Energy Bars, and Sorghum Bran Fryums.
Zinc Rich (Gingelly Seed) Jowar Vermicelli, Jowar Pasta, Jowar Biscuits, Jowar Vermicelli, and Jowar Pasta.
We produce and offer Sorghum, Foxtail Millet, and Pearl Millet etc.