Kodo Millet

Kodo Millet rice If you are looking for a millet that closely resembles rice, then it is the Kodo millet. It is easy to digest and is rich in phytochemicals and antioxidants, all of which helps prevent the occurrence of major lifestyle diseases.

Weight loss enthusiasts, this is the millet you have to watch out for. Cook it like rice once in a while but without the guilt accompanied by it. Kodo millet has shown to reduce knee and joint pain, helps regularize menstruation in women among others.

Little Millet

The little millet may be called little but in no means its nutritional content is little. It is a rich source of B-vitamins, minerals like calcium, iron, zinc, potassium among others.

It also provides essential fats to the body, the kind that helps in weight loss. Its high fibre content is yet another positive making it an ideal part of pongal or even kheer instead of rice.it an ideal part of pongal or even kheer instead of rice. ideal part of pongal or even kheer instead of rice.it an ideal part of pongal or even kheer instead of rice.

Barnyard Millet

Barnyard millet, with its nutritional profile, should belong on our tables already. It has 6 times more of fibre than wheat making it an ideal weight loss millet.

The fibre will help maintain satiety. Apart from this, millet is rich sources of bone-building minerals calcium and phosphorus. The good antioxidant profile makes it an ideal replacement to rice in dosa/idli/dhokla batters.The good antioxidant profile makes it an ideal replacement to rice in dosa/idli/dhokla batters.

Proso Millet

Like it’s millet cousins, proso millet is rich in protein and low glycemic index carbs. The developed world cultivates this millet to use it as bird feed. It is yet to be consumed as a mainstream millet.Like it’s millet cousins, proso millet is rich in protein and low glycemic index carbs. The developed world cultivates this millet to use it as bird feed. It is yet to be consumed as a mainstream millet.Like it’s millet cousins, proso millet is rich in protein and low glycemic index carbs. The developed world cultivates this millet to use it as bird feed. It is yet to be consumed as a mainstream millet.

Brown Top Millet

It is called as Anda Korra or Eduru gaddi in Telugu while Bennakki Hullu in Kanada and Pala pul in Tamil and botanically it is called as Brachiaria ramosa (L.) Stapf.

It is very rich is dietery fiber when compared to other millets as well rich in micronutrients on par with other milletsIt is very rich is dietery fiber when compared to other millets as well rich in micronutrients on par with other milletsIt is very rich is dietery fiber when compared to other millets as well rich in micronutrients on par with other millets

Sorghum

Sorghum and the millets are tropical cereal grains. They are very diverse in terms of grain structure and chemical composition. Historically, they have been cultivated in Africa and Eurasia to produce traditional products like porridges, flatbreads, beers and non-alcoholic beverages at small-scale. Sorghum is of a lower feed quality than corn (maize). It is high in carbohydrates, with 10 percent protein and 3.4 percent fat, and contains calcium and small amounts of iron, vitamin B1, and niacin. The grain is also used in making edible oil, starch, dextrose (a sugar), paste, and alcoholic beverages. The stalks are used as fodder and building materials.

Pearl Millet

Pearl Millet is one of the oldest cultivated crops since pre-historic times and ranks as the sixth most important grain in the world. The seeds or the grains are small, round, and golden yellow. It is usually used for hay, pasture, seed crops, and food. It always grows rapidly and is perfectly adapted for growing in harsh arid climates with drought-prone regions. You must add pearl millet to your diet, if you are looking for a plant-based source of protein as it contains approximately 14% protein, thereby becomes the best source of protein among common millet varieties. Millet is an excellent food for the babies from six months of age. It is easily digestible and also has a lot of nutrients.

Pigeon Pea

We are engaged in providing a vast array of Pigeon Gram to our valuable customers. These products are used preparing Dalia and other food items. The offered products are popular for rich in nutrients like proteins and minerals. They are thoroughly processed to remove all impurities while the nutritional values are purely maintained.

Green Gram

Owing to the efforts of our dedicated team of professionals, we have been constantly engaged in offering the best quality, Green Gram. This range of Green Gram manufactured by us has been widely acclaimed by our regular customers for its consistent quality and packaging. We promise a high nutritional value.

Ground nut oil

Backed by rich industrial experience in this domain, we are highly engaged in offering a comprehensive range of Ground Nut Oil. Our offered nut oil is processed using an optimum quality nut and ultra-modern technology in line with industry norms. We do not use any kind of harmful chemicals, a pure oil for our esteemed clients. We do not use any kind of harmful chemicals, a pure oil for our esteemed clients.